A Simple System of Pie Identification
Here at Villa Tempest, we have explored various methods of identifying what pies are what once they’ve been baked. this is what we’ve settled on.… Read More »A Simple System of Pie Identification
Villa Tempest
Villa Tempest is a family home. Occasionally we host CouchSurfers. One day we aim to open a B&B. For now, we are making ourselves, comfortable.
What’s News: Dough Sheeter, Pastry Roller
One: Recently, after a long term of searching, designing, and being told, “No! Can’t be done in Hanoi” we finally took ownership of a manual… Read More »What’s News: Dough Sheeter, Pastry Roller
Phong Nha Pies
Recently we paid a visit to Phong Nha Farmstay near Dong Hoi, to carry out a bit of in-house instruction in the finer art of… Read More »Phong Nha Pies
What’s Your Idea of a Chinese Banquet
Recently, we’ve been reviewing our time in China and some of the many, many dishes we enjoyed. By doing this we’ve managed to nail down… Read More »What’s Your Idea of a Chinese Banquet
This Week We’re Not At The Market.
Just a brief note to let people know that due to administrative issues, Villa Tempest will not be operating a BBQ at this Saturday’s Weekend… Read More »This Week We’re Not At The Market.
Deconstructing Australia’s Chiko Roll
Today marks a milestone in my ongoing 3 year odyssey, pursuing that classic Aussie food icon, the Chiko Roll. Ever since I was a small boy,… Read More »Deconstructing Australia’s Chiko Roll