Following Instructions
The other day I had a rather unremarkable start, to an otherwise challenging day. No mater what I did, I just couldn’t seem to get… Read More »Following Instructions
New Digs
It is sad to say that Villa Tempest will be relocating from Vietnam, but our time in Hanoi, is coming to a close. If you’re… Read More »New Digs
A Simple System of Pie Identification
Here at Villa Tempest, we have explored various methods of identifying what pies are what once they’ve been baked. this is what we’ve settled on.… Read More »A Simple System of Pie Identification
What’s News: Dough Sheeter, Pastry Roller
One: Recently, after a long term of searching, designing, and being told, “No! Can’t be done in Hanoi” we finally took ownership of a manual… Read More »What’s News: Dough Sheeter, Pastry Roller
Phong Nha Pies
Recently we paid a visit to Phong Nha Farmstay near Dong Hoi, to carry out a bit of in-house instruction in the finer art of… Read More »Phong Nha Pies
What’s Your Idea of a Chinese Banquet
Recently, we’ve been reviewing our time in China and some of the many, many dishes we enjoyed. By doing this we’ve managed to nail down… Read More »What’s Your Idea of a Chinese Banquet