Deconstructing Australia’s Chiko Roll
Today marks a milestone in my ongoing 3 year odyssey, pursuing that classic Aussie food icon, the Chiko Roll. Ever since I was a small boy,… Read More »Deconstructing Australia’s Chiko Roll
Tay Ho Weekend Market
Over the next few weeks, we’ll be running a ‘Sausage Sizzle’ and ‘Hamburger Grill at the Tay Ho Weekend Market. Our goal is to use,… Read More »Tay Ho Weekend Market
Lovely Fish Pies
Lovely, lovely fish pies! With Easter just around the corner, we thought we’d share a few thoughts on some of our latest and tastiest pies.… Read More »Lovely Fish Pies
Happy Easter
Well, its been a while since we last updated this page, so here’s some of the latest news. A short while back, Tsc, “The Pieman,”… Read More »Happy Easter
What are the qualities of a ‘Real’ Pie?
What is it exactly, that defines the quintessential savoury pie? I’ve been wrestling with this issue for quite some time. A while back I came across the following on… Read More »What are the qualities of a ‘Real’ Pie?
We’re Back!
Wow! After a whirlwind visit to “The Longhouse” Raymond Island, Australia, we’re finally back in Hanoi and looking to get settled in again. It’s been… Read More »We’re Back!